Salads & Dressings Tuna Fish Salad Salad: 3/4 C. macaroni, cooked and drained 1 can tuna fish chopped celery 1/2 C. thinly sliced rasishes 1/4 C. chopped onion Dressing: 1/2 C. mayonnaise 1/2 C. chili sauce 1 T. horse radish Serve on lettuce and garnish plate with hard-boiled eggs, tomatoes, etc. Radishes can be used to garnish plate instead of tossing with tuna.